Thursday Prime Rib Night!

Prime Rib Dinner for $16.99!

Wednesday Night Buffet!

All you can eat for 15.99!

Chuck's Boneless Buffalo Wings$10.99

Spicy chicken tenderloins, served with bleu cheese dressing and crisp celery sticks. Incomparable! Yes, they are hot and spicy!

Five O' Scallops$13.99

5oz of pan seared jumbo Sea Scallops on a bed of spinach with a balsamic glaze.

Craig's Crabmeat Stuffed Mushroom Caps.$9.99

Topped with hollandaise sauce.

Teriyaki Beef$14.99

12oz of tender marinated grilled beef in a locally aged teriyaki sauce.

K.P. Traditional Skins$10.99

Topped with cheddar cheese and bacon bits.
Add Extra Cheese $1.50. Create Your Own w/ Fresh Cheddar & Mozzarella Add $2.00

Sauteed Mushrooms$5.95

Fresh mushrooms sauteed in sherry garlic butter.

Deep Fried Asparagus$9.99

Tender spears of asparagus, lightly breaded and served with parmesan peppercorn dressing.

Fried Asian OR Italian Calamari$10.99

Our secret recipe! Fabulous!

Bacon Wrapped Scallops

Eight handmade scallops wrapped in bacon. Served plain or with BBQ sauce. $2.25/piece

Deep Fried Jumbo Popcorn Shrimp$10.99

Lightly battered, fried golden brown and served with cocktail sauce.

Fried Mozzarella Sticks.$9.99

Served with Marinara sauce.

Mac ~N~ Cheese Bites$8.99

Seafood Chowder

Haddock, Shrimp, Scallops, and Crab in a thick and creamy New England style base.
Bowl $9.95
Cup $4.95

Baked French Onion Soup$5.99

A bowl full of rich broth, loaded with onions and topped with Swiss cheese before being baked to perfection.

Our Chef's Homemade Soup of the Day

Bowl $6.99 Cup $3.99

Caesar Salad$5.99

Crisp romaine, homemade croutons and King Phillip's Caesar dressing. You tell us if you'd like your salad with or without anchovies.

Chicken Tenders$14.99

Grilled Teriyaki Beef$16.99

Grilled Salmon$16.99

Broiled Shrimp$16.99

Chicken Parmesan$16.99

Breaded or boneless chicken breast topped with our homemade marinara sauce and provolone cheese.

Veal Parmesan$19.99

Fresh, center cut veal. Breaded and topped with our homemade marinara sauce and provolone cheese.

Baked Manicotti$15.99

An Italian favorite. Ricotta cheese rolled in thin pasta topped with our marinara sauce.

Italian Trio$21.99

All of our Italian classics, chicken parmesan, veal parmesan, and baked manicotti. A real feast!

Quinoa Salad$14.99

A blend of Quinoa, white & red beans, cherry tomatoes, peas, and roasted garlic - all tossed in virgin olive oil. Served with or without Feta Cheese & Pecans.

Sicilian Angel Hair$18.99

Fresh angel hair pasta, tossed with artichoke hearts, roasted sweet tomatoes, greek olives, fresh mozzarella cheese, and our house pesto. Topped with a grilled portabella mushroom. (Warning: This item contains pine nuts.") Add Shrimp Or Scallops for 4.00

Vegetable Roma$18.99

A medley of fresh vegetables sauteed with fresh garlic and sun-dried tomatoes. Served over vegan raviolis.

Boneless Strip Sirloin$21.99

10 oz., juicy sirloin char-broiled to perfection.

King Sirloin$23.99

14 oz. One of King Philip's favorites!

Miguel's Sirloin$24.99

10 oz., sirloin topped with roasted garlic, gorgonzola cheese, and balsamic vinegar drizzle.

Filet Oscar$26.99

An 8 oz. Char-broiled filet, topped with lobster, asparagus and Bearnaise sauce.

Filet Mignon$23.99

An 8oz cut. The most tender of all steaks.

Steak au Poivre$25.99

A 14 oz. sirloin, sauteed with peppercorns and served with a brandy and cream sauce.

Roast Duckling$19.99

A slow-roasted semi boneless half duck served with our orange Grand Marnier sauce.

Swiss Chicken$17.99

Tender juicy chicken, deep fried, topped with swiss cheese and a creamy lemon sauce.

Liver, Bacon & Onions$16.99

Calves liver sauteed with onions and bacon in the traditional way. An old fashioned hearty meal.

Chicken Fingers$14.99

Deep fried strips of tender and juicy chicken, served with cranberry sauce.

Hunter's Feast$21.99

Chargrilled pork loin and wild boar blueberry sausage, smothered with caramelized onions.

Atlantic Stuffed Haddock$19.99

We've brought back a King Phillip original! Fresh Haddock with Shrimp, Scallops, and our house Newburg Sauce, topped with seasoned breadcrumbs.

Asian Salmon$19.99

Norwegian salmon, broiled in an organic, aged teriyaki sauce. Served over tender baby spinach.

Roasted Garlic and Parmesan Salmon$19.99

Norwegian salmon topped with roasted garlic and encrusted with parmesan cheese. Served over fresh spinach greens.
Craig says "Five Stars for this item!"

Craig's Haddock$20.99

9oz Baked Haddock with homemade breadcrumbs; comes with the chef's choice of three vegetables.

Haddock Parmesan

From the icy Atlantic, fresh Haddock encrusted with our secret Parmesan cheese recipe.
Market Price

Fried Sea Scallops

Deep-fried, tender and juicy. Served with tartar sauce.
Market Price

Fish and Chips

Fresh, North-Atlantic Haddock. Deep-fried and served with French fries.
Market Price

Fried Whole Clams

Market Price

Thai Red Curry Shrimp Stir-Fry$20.99

A locally made Thai curry sauce, with a medley of fresh vegetables, bean sprouts, and tender shrimp. Served over the rice of the day.

Lobster Mac N' Cheese$20.99

Homemade Macaroni & Cheese loaded with real Maine Lobster meat and topped panko crumbs.

Vodka Sauce Gnocchi$21.99

Homemade gnocchi pasta with a red marinara sauce, and baby shrimp; finished with vodka.

Lobster and Asparagus Alfredo$21.99

Maine lobster and asparagus in our rich alfredo sauce. Served over homemade pappardelle noodles.
Craig says, "Five Stars!" for this item!